YCH HERBA SUP DAGING ORIENTAL 50GM

Description

YCH Herba Sup Daging Oriental, a 50g packet that transforms your culinary endeavors with the aromatic infusion of traditional Oriental beef soup herbs. Carefully curated with a blend of premium herbs and spices, this soup mix promises to elevate your beef broth with an authentic and rich flavor profile. Ideal for those seeking a convenient yet flavorful solution for crafting a hearty and aromatic Oriental beef soup, YCH Herba Sup Daging Oriental ensures a delightful culinary experience. Whether you are an experienced chef or an enthusiastic home cook, this 50g packet provides an easy and efficient way to achieve the savory essence of Oriental beef soup, bringing a taste of the Orient to your dining table. Transform your soup into a culinary masterpiece with the depth of flavor offered by YCH Herba Sup Daging Oriental, where each herb blend captures the essence of this classic dish for a truly satisfying and aromatic dining experience.

Black Dates,Rhizoma Ligustici Chuanxiong,Rhizoma Polygonati Odorati,Radix Angelicae Sinensis,Pepper Nigrum,Radix Rehmannia Glutinosa,Radix Codonopsis,Illicium Verum,Citrus Reticulata Blanco,Cinnamomum

Per Serving,Energy Value,Protein ,Fat ,Saturated Fat,Transfat,Carbohydrate ,Sugar,Sodium,Serves 4-6 personsPer 100g,Energy Value,Protein ,Fat ,Saturated Fat,Transfat,Carbohydrate ,Sugar,Sodium,Serves 4-6 persons

Please store in cool and dry place

Method: After boiling 2 litres of water, add in Yew Chian Haw Herba Sup Daging Oriental ingredients and bring to boil. Then add in 3 bits of garlic with skin and 500gm of meat. Reduce the heat and simmer until the meat is tender. Add a little white wine and salt to increase the deliciousness of the soup.